Description
Madagascar Dark Chocolate – 64% cocoa
Madagascar Dark Chocolate – 64% cocoa
Ingredients (64% cocoa minimum, pure cocoa butter) :
MADAGASCAR Cocoa beans, Sugar, Cocoa butter, Emulsifier: SOYA lecithin, natural vanilla extract. Possible presence of nuts, milk and egg proteins, gluten.
Average nutritional values for 100 g:
Energy: 568 kcal/2359 kj; Protein: 7,5 g; Carbohydrates: 40 g including sugars: 36 g; Fat: 40 g including saturated: 24 g; Sodium: 0,01 g
